Important Dates

• Start Date for Apply Online : 09/07/2021
• Last Date for Apply Online : 08/08/2021
• Last Date for Receipt of Hard Copy : 23/08/2021

Application Fee

• UR / OBC : Rs. 100/-
• SC / ST / PwBD / Women : Nil
• Payment Mode : Online

Age Limit and Salary

• Upper Age Limit is 28 years as on 08/08/2021 (Age Relaxation applicable as per Govt. Rules).
• Total Emoluments Rs. 29000/- with Allowance.

CSIR IICT JSA Vacancy Details

CSIR IICT JSA Eligibility

Junior Secretariat Assistant (Gen) :

• 10+2 / XII or its equivalent and proficiency in Computer Typing speed of 35 WPM in English OR 30 WPM in Hindi.

Junior Secretariat Assistant (F&A) :

• 10+2 / XII or its equivalent with Accountancy as a subject and proficiency in Computer Typing speed of 35 WPM in English OR 30 WPM in Hindi.

Junior Secretariat Assistant (S&P) :

• 10+2 / XII or its equivalent and proficiency in Computer Typing speed of 35 WPM in English OR 30 WPM in Hindi.

CSIR IICT JSA Selection Process

• Selection will be made on the basis of two papers (Paper I & Paper II).
• The Final Merit list will be prepared on the basis of marks obtained by the candidates in Paper II.
• Mode of Exam : OMR /CBT Test
• Medium of Exam : English and Hindi
• Standard of Exam : Class XII
• Total No. of Questions : 200
• Exam Duration : 2 hours 30 Minutes

CSIR IICT JSA Exam Pattern

Paper I (Time : 90 Min)

Paper II (Time : 01 Hour)

How to Fill CSIR IICT JSA Form 2021

• Interested & Eligible Candidates can apply Online from 9-07-2021 to 08-08-2021.
• After Online Apply Candidates are generated Application Form Final Print.
• HARD COPY SUBMISSION: The computer generated application (Print-out) duly signed by the candidate and accompanied with self-attested copies of attachments should be sent in an envelope superscribed “APPLICATION FOR THE POST OF ……. POST CODE …….” so as to reach the Section Officer, Recruitment Section, CSIR-Indian Institute of Chemical Technology, Uppal Road, Tarnaka, Hyderabad – 500 007, Telangana on or before 23.08.2021.

IMPORTANT LINKS